Even though many people laud fresh green juice as an excellent way to get a boost of vitamins and nutrients, juice isn’t a magical potion. As doctors at the Mayo Clinic point out: “Juicing probably is not any healthier than eating whole fruits and vegetables … whole fruits and vegetables also have healthy fiber, which is lost during most juicing.” However, it does go on to say: “The resulting liquid contains most of the vitamins, minerals and plant chemicals (phytonutrients) found in the whole fruit.”
Regardless of which juicer you end up buying, the fact that you are shopping for one speaks volumes. You are likely among the growing number of people who have realized the ‘typical’ diet is a poor one. Healthcare is so inter-related with proper diet and nutrition that is shouldn’t even be considered a separate facet of our lives. Hippocrates, regarded as many to be the father of modern medicine, was quoted as saying ‘Let  food be thy medicine and medicine be thy food.” This ancient Greek quote certainly may be outdated, but with the growing awareness of the dangers of modern diets and food ingredients, it’s never been more relevant that it is today.
When you feed the machine with fruits and veggies, it will first crush and slice them all up using its pocket recesses. Sinewy stuff like cabbage leaves or celery will be automatically cut short by the cutting teeth, a feature missing on many other juicers. This significantly reduces clogging and tangling (but if that ever happens, there’s a Reverse button to release the culprit).

Chef Liana Green told us that a good juicer can “juice green leafy vegetables and produce a high yield from ingredients.” The most efficient juicers will squeeze your fruits and veggies dry. The centrifugal juicers averaged a speedy two minutes per glass of juice, but they also tended to be quite messy, splattering juice everywhere if we placed our own glasses beneath the juice spouts. The cold-press juicers were generally quieter and neater during juicing, leaving us with a much cleaner countertop — but they required about seven minutes to fill one glass.
Like all slow juicers, the Tribest doesn’t overheat the final product. Starting with room-temperature produce (around 72 degrees Fahrenheit), we never produced juice warmer than 85 ºF—similar to the results we achieved with the other single-auger juicers we tested. The juice had a small, but pleasant, amount of pulp. If you don’t like pulp, Tribest includes a stainless steel hand strainer to catch solid bits. The Tribest isn’t dishwasher safe, but is fairly easy to clean with practice—there are five parts to rinse and no sponge-shredding teeth anywhere. John Kohler of DiscountJuicers.com also cites the Tribest as one of his favorites.
When the device is plugged in, a blue ring of light will blink around the On/Off button. There are five different settings to choose from when using this device. To start it, you turn the dial to the desired speed and then press the button. In general, to get the best juicing yield softer produce should be juiced at lower settings while harder produce should be juiced at higher settings. We measured the noise level at 82 dB, which makes this the second quietest juicer in our lineup. This is surprising considering how efficiently it juices. It also has rubber non-slip feet and doesn't vibrate excessively when juicing.
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We like this juicer a lot. It has a HUGE container to catch the pulp, so you can make lots of juices at once and bottle them. Also, the chute is really wide - we throw whole (smallish) apples, oranges and pears in it so we don't have to mess with slicing everything up. It pulverizes everything with no problem. The spout releasing the juice is a little wonky; we had a hard time figuring out what was actually fully open vs. fully closed (we are smart people with college degrees, I swear...it is honestly just a little unclear when you are twisting it). The pitcher catching the juice is great; it has a nice spout for us to easily pour it directly into bottles. The main downside is that it is a pain in the butt to clean, but that is every single juicer on the market, not just this one, so you can't hold that against it. Overall, we would definitely recommend this one!
The gist: This Hamilton Beach model is perfect for either those who are just getting into juicing or even seasoned juicers who simply don't want to break the bank by spending several hundred bucks on a juicer.  It cranks out 800 watts of power and has a 3-inch-wide chute that you can fit whole foods into (for example, a whole apple), so you can spend less time cutting and prepping. All of the juicer's removable parts are dishwasher safe, which makes clean-up super easy. Plus, it even comes with a handy cleaning brush.
We spent 96 hours juicing fruits and vegetables, both hard and soft, and attempted to make nut milks. In the end, our favorite juicer was the Cuisinart Juice Extractor CJE-1000, a powerful machine that produces excellent juice and nut milk. It leaves behind only a little pulp and less froth than any of the other juicers we tested. In addition, it has a big food chute.
The Omega VSJ843 is a great option for green-juice fans. Juice from this machine is virtually pulp-free and full of flavor with minimal foam, and the yield for green juice was especially high. The machine itself has a lower profile than the Tribest and runs at a quiet hum. Plus, cleaning the VSJ843 model’s parts is easier than cleaning those of other juicers. Omega’s 15-year warranty guarantees this machine will earn its keep over time. It isn’t as all-purpose as our top pick, however, with lower yields on carrot-apple juice and no nut-butter attachments. Plus it costs more.
Hamilton Beach® Juicers are perfect for whipping up fresh, delicious fruit and vegetable juices. Carrots, oranges, apples, kale, beets—you name it—these versatile juice extractors will show you how easy it is to add nutrients and color to your diet. Check out our juicer recipes for ideas on what beverages you can make with one of our powerful juicers.
Equipped with a 1000-watt powerful motor, this easy-to-use juice extractor makes it exceptionally convenient to enjoy fresh, healthy fruit and vegetable juice from the comfort of home. The unit's large 3-inch feeding chute can accommodate whole apples, pears, and other large-size fruits and vegetables (extra-large items may need to be cut into smaller pieces first).
Considering the 15-year warranty on the Omega J8004 model’s motor and parts, we think this is the best value juicer you can get compared with cheaper models with shorter warranties. Although its price is more palatable than the Tribest’s, there are some trade-offs. First, the J8004 is quite big, requiring a 16-by-7-inch space on the counter. It also isn’t great with softer, juicy fruits, which get gummy and block the juicer; you’ll need to alternate adding different types of produce when juicing with this machine to keep it running. And, as we mentioned earlier, its feed tube is an inch narrower than the Tribest’s, which makes a difference in how much prep work you need to do with vegetables. Because the J8004 is a budget machine, you’ll save about $150 up front, but you may lose some of those savings in juice left behind in the pulp you toss when juicing things like kale. Compared with the rest of the competition, however, we still think the J8004 extracts more juice from produce.
Masticating juicers mimic “chewing” fruits and vegetables using augers with sharp metal teeth. They then press the maximum amount of juice from the pulp resulting in high yields and very little foaming or oxidization. This technique allows for easy juicing of leafy greens such as wheatgrass, spinach, and kale. Also known as “slow” or “cold-press” juicers, these models take more time to produce juice but don’t heat it up, which is thought to preserve more nutrients. They tend to be quieter and operate at a low hum. Their stronger motors come at a higher cost but enable additional features like making nut butters, baby food, sorbets, and even pasta. Masticating Juicers cost upwards of $200 and are more of an investment for the serious juicer.
Centrifugal: This is the most common type of juicer sold at kitchen stores and big box retailers. It’s the most affordable. Once you feed in the vegetables or fruit, it shreds and spins very fast so that the pulp and bits of fruit and vegetables are caught by a strainer or filter and the juice spins out. Centrifugal juicers can be loud. And, because they are fast, they heat up, which can affect the nutritional value of the juice.
Our top choice, the Cuisinart Juice Extractor CJE-1000, does a fine job extracting juice from tougher vegetables and fruits, leaving behind only a small amount of pulp. It struggled a bit with softer produce like lettuce and fresh herbs but still performed well. This is also one of the few juicers we tested that managed to make almond milk using water-soaked almonds and water.
Assembling this machine is relatively straightforward, as most of the parts go in a logical location and are easy to click in and out of place. This machine does have an extra piece beneath the filter bowl that we have not seen on any other machine – a black ring, which Cuisinart's manual refers to as the "foam management filter disk." Considering that this machine produces little froth, we can assume this part does its job well. Some grater baskets are difficult to insert or remove, but this one goes on and off easily while still feeling secure.
"This is a gem of a juicer! I could not have purchased a better working, all inclusive machine. All the features I wanted without going overboard! Not knowing how much I would be using a juicer, I opted for a smaller price tag as they can run pretty crazy in my opinion. This one has a high & low optional switch which I mostly use the low juicing celery, cucumber, carrots, apples and some leafy greens. The wide mouth means I have to do very little cutting and prep, the juicer is thorough and i get very dry pulp leftover (which i've used in the puplp muffin recipe included in the manual). There is no extra assembly or dissasembly when I get it out of the cupboard it all pops together very quickly and comes apart easily for fast cleaning with the brush included. Overall I absolutely love it and definitely recommend it!"

If a significant portion of your calories are going to come from juice each day, mix up your produce. Go with veggie-heavy juices, using just a bit of fruit for sweetness. Alternate types of produce, and try something entirely new periodically. Farmers markets and ethnic grocery stores are great spots to find fruits and vegetables you’ve never tasted before.
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